Let the manliness commence! I just finished changing the oil in my car. Now, time for some good eats! Yeah, I know, what a horrid segway! Anyway, I cooked up some bratwurst the other day, and it turned out mighty fine. I used a pound of Johnsonville bratwurst, and added one green pepper, and one onion to it. You should follow the manufacturers instructions when cooking this dish. For me, it just happened to be as follows: Heat skillet to medium heat. Add 1/2 cup water. Add sausages. Cover, cook for ten minutes, turn bratwurst over, cook uncovered for ten additional minutes. Now, I burnt mine a bit, so medium may be just a tad too hot. Also, using a meat thermometer is a good idea.
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